This Split Black Urad Dal is grown organically without synthetic fertilizers or pesticides and harvested at full maturity. Directly sourced from farm fields, it is carefully cleaned and split using traditional methods to retain its natural skin and nutrients. No chemical polishing or artificial additives are used, ensuring pure farm-fresh quality.
Benefits:
* Strengthens bones and joints
* Improves digestion and gut strength
* Rich in protein and calcium
* Ideal for dosa, idli, and traditional dishes